B A S Q U E C H E E S E C A K E
A creamy, indulgent cheesecake with a burnt top and smooth texture.
Allergens: Contains milk and eggs.
FLAVOURS AVAILABLE: CLASSIC, LEMON, LIME, COFFEE AND CHOCOLATE.
Burnt Basque Cheescake Slice — £ 6
Individual Basque Cheesecake — £ 10
Regular Basque Cheesecake — £ 20
6” Cake - Serves 4
Medium Basque Cheesecake — £ 40
8” Cake - Serves 8
Large Basque Cheesecake — £ 50
10” Cake - Serves 10
Personalise your cake — From £ 22.95
Personalised messages on your choice of cake.
C R E M A C A T A L A N A
A classic Catalan dessert with a creamy custard base and a caramelized sugar topping.
Allergens: Contains milk and eggs.
R O S C O N D E R E Y E S
Three King’s Cake, a traditional Spanish brioche cake, decorated with candied fruits and filled with cream.
Allergens: Contains milk, eggs, cereals containing gluten (wheat flour), tree nuts (almonds).
FILLINGS AVAILABLE: CHANTILLY CREAM, CHOCOLATE TRUFFLE CREAM, CHANTILLY AND CHOCOLATE.
Small Roscón de Reyes (no filling) — £ 8
Small Roscón de Reyes (with filling) — £ 10
Medium Roscón de Reyes (no filling) — £ 18
Serves 5
Medium Roscón de Reyes (with filling) — £ 20
Serves 5
Large Roscón de Reyes (no filling) — £ 20
Serves 7
Large Roscón de Reyes (with filling) — £ 24
Serves 7